Dr. Richard Oppenlander: Why Eating Local, Less Meat, and Taking Baby Steps Won’t Work

In this video recorded at the March 2013 McDougall Advanced Study Weekend, leading sustainability activist Dr. Richard Oppenlander makes a compelling case for how the transition to a plant-based diet is the most practical, effective and sustainable solution to our most serious environmental problems as well as debunking the most popular misconceptions about sustainability.

WANT TO REPRINT THIS? Please read this first!

Most content on this site is the property of Free from Harm and is copyright protected. However, some content belongs to third parties not affiliated with Free from Harm. In all cases, you are free to share using the share options above and you are free to post a short excerpt of this content on another website, provided that you also publish a link back to the original page on Free from Harm. To obtain permission to republish this article in its entirety, please contact the editor.

1 commment

Leave a Reply