If it’s so natural and normal and necessary, why does the New York Times try to defend meat eating and the meat industry with many elaborate, convoluted and often bizarre READ ON










By Free From Harm Staff Writers | | Categories Animal Products and Culture, Animal Products and Ethics

If it’s so natural and normal and necessary, why does the New York Times try to defend meat eating and the meat industry with many elaborate, convoluted and often bizarre READ ON
By John Sanbonmatsu | | Categories Animal Products and Ethics

if given the “choice” between, on the one hand, being shot in the back of the head while overlooking the pleasant Latvian countryside, and a deep trench filled with bodies, READ ON
By Robert Grillo | | Categories Animal Products and Ethics

There is still so much to learn about this complex subject of clean meats, which the more optimistic proponents claim could save billions of animals, but there is much room READ ON
By John Sanbonmatsu | | Categories Animal Rights, Featured Articles

One of my secret pleasures as a boy was to sit for hours poring over my father’s collection of photography books. There, in The Family of Man, Days to Remember, READ ON
